版权所有 福安逸香茶厂 | 网站设计
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艺术花茶冲泡说明
1.使用高透明玻璃杯为佳
2.杯高10厘米以上，直径7厘米左右
3.使用100度沸点的开水
4.观赏角度为平视最佳，下45度角为其次
5.冲泡2～3分钟后饮用为佳
1.使用高透明玻璃杯为佳
2.杯高10厘米以上，直径7厘米左右
3.使用100度沸点的开水
4.观赏角度为平视最佳，下45度角为其次
5.冲泡2～3分钟后饮用为佳
POURING & DUNKING WAY OF ART TEA
1.Take one clear & transparent glass.
2.The glass shall be 10cm height or more and about 7cm diamtre.
3.Put one tea ball into the glass.
4.Pouring 100℃ boiling water into the glass.
5.Look the glass in horizontal sight or from obove in 45degree.
6.When the tea flower fullblown in the water,you can drink.
7.The best taste will be avail able after2-3minutes dunking.
1.Take one clear & transparent glass.
2.The glass shall be 10cm height or more and about 7cm diamtre.
3.Put one tea ball into the glass.
4.Pouring 100℃ boiling water into the glass.
5.Look the glass in horizontal sight or from obove in 45degree.
6.When the tea flower fullblown in the water,you can drink.
7.The best taste will be avail able after2-3minutes dunking.
